TY  - BOOK
AU  - Fung, Daniel Yee-Chak
TI  - Instrumental methods for quality assurance in foods
SN  - 082478278X
AV  - TP 372.5 I55.1991
PY  - 1991///
CY  - New York, Milwaukee, Wis.
PB  - M. Dekker, ASQC Quality Press
KW  - Alimentos -
KW  - Industria y comercio -
KW  - Control de calidad
KW  - Análisis
KW  - Análisis instrumental
N1  - "Most of the chapters are updated versions of presentations at a workshop at the 1986 Institute of Food Technologists national meeting in Dallas."; Incluye referencias bibliográficas e índice
ER  -