TY  - BOOK
AU  - Williams,Peter A
TI  - Gums and stabilisers for the food industry 9
SN  - 0854047085
AV  - TP 453.C65 G866.1998
PY  - 1998///
CY  - Cambridge
PB  - Royal Society of Chemistry
KW  - Coloides -
KW  - Congresos
KW  - Aditivos para alimentos
N1  - "Proceedings of ninth Gums and Stabilisers for the Food Industy Conference-Functional Aspects held at Plas Coch College. The North East Wales Institute, Wrexham on 7-11 July 1997; Incluye índice
ER  -