TY  - BOOK
AU  - National Canners Association
TI  - Laboratory manual for food canners and processors
AV  - TX 603 N28.1968
PY  - 1968///
CY  - Westport, Conn.
PB  - AVI
KW  - Conservación de alimentos
N1  - Contenido: v. 1. Microbiology and processing -- v.2. Analysis, sanitation and statics
ER  -