TY  - BOOK
AU  - Chernoff,Ronni
TI  - Geriatric nutrition: the health professional's handbook 
SN  - 9780763782627
AV  - RC 952.5 G44.2014
PY  - 2014///,
CY  - Burlington, MA
PB  - Jones & Bartlett Learning
KW  - Aged
KW  - Personas adultas mayores
KW  - Aging
KW  - Physiology
KW  - Fisiología
N1  - Incluye referencias bibliográficas e índice; Demographics of aging -- Protein metabolism and requirements -- Carbohydrate, fat and fluid requirements in older adults -- Vitamin nutriture in the elderly -- Mineral requirements -- Trace metal requirements -- Smell, taste, and oral somatosensation : age-elated changes and nutritional implications -- Oral health in the elderly -- Swallowing problems in older adults -- The aging gut -- Cardiovascular disease in older adults -- Aging and the kidney -- Impact of nutrition on the age-related declines in hematopoiesis -- Skeletal aging -- Endocrine aspects of nutrition and aging -- Pharmacology, nutrition, and the elderly: interactions and implications -- Pharmacology, nutrition, and the elderly : interactions and implications -- Nutritional assessment of the elderly -- Nutritional support for the older adult -- A continuum of nutrition services for older Americans -- Health promotion and disease prevention in the elderly
ER  -