TY  - BOOK
AU  - American Association of Cereal Chemists
TI  - Approved methods of the American Association of Cereal Chemists
SN  - 0913250317
AV  - TX 557 A54.1983
PY  - 1990///, c1983
CY  - St. Salem, Mass.
PB  - AACC
KW  - Granos -
KW  - Análisis
ER  -