000 01114cam-a2200385-a-4500
001 000102478
005 20241013190158.0
008 930416s1992 xxka r 000 0 eng d
020 _a0-632-02978-1
035 _a184717
035 _aUIA0102478
040 _aUIASF
_cUIASF
041 0 _aENG
050 4 _aS 493
_bF74.1992
100 _aFream, William
_d1854-1906
245 1 0 _aFream's principles of food and agriculture /
_ced. by Colin R. W. Spedding
250 _a17 ed.
260 _aOxford :
_bBlackwell Scientific,
_c1992
300 _axxvii, 308 p. :
_bil., gráfs., tablas ;
_c25 cm
500 _aRev. ed. of: Agriculture. 16th ed. 1983.
504 _aIncluye referencias e índice.
650 0 _aAgricultura
650 0 _aAlimentos
_xIndustria y comercio
650 0 _aAbastecimiento de alimentos
700 1 _aSpedding, C.R.W
700 1 _aFream, William
_d1854-1906
_tAgriculture.
740 0 1 _aPrinciples of food and agriculture
905 _a01
942 1 _cNEWBFXC1
999 _c101134
_d101134
980 _8126340
_g ADMIN1
003 MX-MxUI