| 000 | 01051cam-a2200325-a-4500 | ||
|---|---|---|---|
| 001 | 000103585 | ||
| 005 | 20240105135212.0 | ||
| 008 | 930705s1992 xxka r 000 0 eng d | ||
| 020 | _a0-85186-386-8 | ||
| 035 | _a183378 | ||
| 035 | _aUIA0103585 | ||
| 040 |
_aUIASF _cUIASF |
||
| 041 | 0 | _aENG | |
| 050 | 4 |
_aTX 551 _bM13.1992 |
|
| 100 | _aHolland, B | ||
| 245 | 1 | 0 |
_aFruit and nuts : _bfirst supplement to the fifth edition of McCance and Widdowson's The composition of foods / _cB. Holland, I. D. Unwin and D. H. Buss |
| 260 |
_aCambridge : _bThe Royal Society of Chemistry ; _bMinistry of Agriculture, Fisheries and Food, _c1992 |
||
| 300 |
_avii, 136 p. : _bil., tablas ; _c25 cm |
||
| 500 | _aIncluye índice. | ||
| 650 | 0 |
_aAlimentos - _xComposición. |
|
| 650 | 0 |
_aFrutas - _xComposición - _xTablas |
|
| 700 | 1 |
_aMcCance, R. A _q(Robert Alexander) _d1899- _tThe composition of foods. |
|
| 700 | 1 | _aUnwin, I. D | |
| 700 | 1 | _aBuss, D. H | |
| 905 | _a01 | ||
| 942 | 1 | _cNEWBFXC1 | |
| 999 |
_c102210 _d102210 |
||
| 980 |
_851 _gRonald RUIZ |
||