000 | 00761cam-a2200289-a-4500 | ||
---|---|---|---|
001 | 000105595 | ||
005 | 20240105135317.0 | ||
008 | 931025s1983 nju r 001 0 eng d | ||
020 | _a0-8155-0935-9 | ||
035 | _a132906 | ||
035 | _aUIA0105595 | ||
040 |
_aUIASF _cUIASF |
||
041 | 0 | _aENG | |
050 | 4 |
_aTP 455 _bF65 |
|
245 | 0 | 0 |
_aFood additives : _brecent developments / _ced. by J. C. Johnson |
260 |
_aPark Ridge, N.J. : _bNoyes Data, _c1983 |
||
300 |
_axii, 412 p. ; _c24 cm |
||
440 | 0 |
_aFood technology review ; _v58 |
|
500 | _aIncluye índice. | ||
650 | 0 |
_aComplemento alimenticio - _xPatentes |
|
700 | 1 |
_aJohnson, J. C _d1920- |
|
905 | _a01 | ||
942 | 1 | _cNEWBFXC1 | |
999 |
_c104185 _d104185 |
||
980 |
_851 _gRonald RUIZ |