| 000 | 00660cam-a2200265-a-4500 | ||
|---|---|---|---|
| 001 | 000109957 | ||
| 005 | 20240105135535.0 | ||
| 008 | 941207s1992 enk r 001 0 eng d | ||
| 020 | _a0-19-855223-8 | ||
| 035 | _a194336 | ||
| 035 | _aUIA0109957 | ||
| 040 |
_aUIASF _cUIASF |
||
| 050 | 4 |
_aTP 453.C65 _bD53.1992 |
|
| 100 | _aDickinson, Eric | ||
| 245 | 1 | 3 |
_aAn Introduction to food colloids / _cEric Dickinson |
| 260 |
_aOxford : _bOxford University, _c1992 |
||
| 300 |
_aviii, 207 p. ; _c23 cm |
||
| 500 | _aIncluye índice. | ||
| 650 | 0 | _aColoides. | |
| 905 | _a01 | ||
| 942 | 1 | _cNEWBFXC1 | |
| 999 |
_c108465 _d108465 |
||
| 980 |
_851 _gRonald RUIZ |
||