| 000 | 00763cam-a2200277-a-4500 | ||
|---|---|---|---|
| 001 | 000119994 | ||
| 003 | mxmxui | ||
| 005 | 20240105140243.0 | ||
| 008 | 951124t19831983enka rb 001 0 eng d | ||
| 020 | _a0632001658 | ||
| 035 | _a142147 | ||
| 040 |
_aUIASF _bspa _cUIASF _dUIASF |
||
| 050 | 4 |
_aQR 115 _bB63 |
|
| 100 | 1 | _aBoard, R. G. | |
| 245 | 1 | 2 |
_aA modern introduction to food microbiology / _cR. G. Board. |
| 260 |
_aOxford : _bBlackwell Scientific, _cc1983 |
||
| 300 |
_ax, 236 p. : _bil., otr ; _c24 cm |
||
| 504 | _aIncluye referencias e índice. | ||
| 650 | 4 |
_aAlimentos _xMicrobiología |
|
| 905 | _a01 | ||
| 942 | 1 |
_cNEWBFXC1 _2lcc |
|
| 999 |
_c118314 _d118314 |
||
| 980 |
_851 _gRonald RUIZ |
||