| 000 | 00670cam-a2200253-a-4500 | ||
|---|---|---|---|
| 001 | 000121858 | ||
| 005 | 20240105140348.0 | ||
| 008 | 960116t19811981ctu rb 001 0 eng d | ||
| 035 | _a120646 | ||
| 035 | _aUIA0121858 | ||
| 040 |
_aUIASF _cUIASF |
||
| 050 | 4 |
_aTP 548 _bV483 |
|
| 100 | _aVine, Richard P | ||
| 245 | 1 | 0 |
_aCommercial winemaking, processing and controls / _cby Richard P. Vine |
| 260 |
_aWestport, Conn. : _bAVI, _cc1981 |
||
| 300 |
_axi, 493 p. ; _c23 cm |
||
| 504 | _aIncluye bibliografía e índice. | ||
| 650 | 0 | _aVinos e industria vinícola. | |
| 905 | _a01 | ||
| 942 | 1 | _cNEWBFXC1 | |
| 999 |
_c120162 _d120162 |
||
| 980 |
_851 _gRonald RUIZ |
||