000 | 00670cam-a2200253-a-4500 | ||
---|---|---|---|
001 | 000121858 | ||
005 | 20240105140348.0 | ||
008 | 960116t19811981ctu rb 001 0 eng d | ||
035 | _a120646 | ||
035 | _aUIA0121858 | ||
040 |
_aUIASF _cUIASF |
||
050 | 4 |
_aTP 548 _bV483 |
|
100 | _aVine, Richard P | ||
245 | 1 | 0 |
_aCommercial winemaking, processing and controls / _cby Richard P. Vine |
260 |
_aWestport, Conn. : _bAVI, _cc1981 |
||
300 |
_axi, 493 p. ; _c23 cm |
||
504 | _aIncluye bibliografía e índice. | ||
650 | 0 | _aVinos e industria vinícola. | |
905 | _a01 | ||
942 | 1 | _cNEWBFXC1 | |
999 |
_c120162 _d120162 |
||
980 |
_851 _gRonald RUIZ |