000 | 00997cam a2200313 i 4500 | ||
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001 | 000122025 | ||
005 | 20240105140353.0 | ||
008 | 960116m19761979ctua r 001 0 eng d | ||
035 | _a087771 | ||
035 | _a119320 | ||
035 | _a119321 | ||
040 |
_aUIASF _bspa _erda _cUIASF _dUIASF |
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050 | 4 |
_aTP 373 _bF63 |
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245 | 0 | 0 |
_aFood engineering systems / _cedited by Arthur W. Farrall. |
264 | 1 |
_aWestport, Connecticut : _bThe AVI Publishing Company, Inc., _c1976-1979 |
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300 |
_a2 volúmenes : _bilustraciones, fotografías ; _c24 cm |
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336 |
_atexto _btxt _2rdacontent |
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337 |
_asin mediación _bn _2rdamedia |
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338 |
_avolumen _bnc _2rdacarrier |
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500 | _aIncluye índices. | ||
505 | 0 | 0 |
_gvolumen 1. _tOperations -- _gvolumen 2. _tUtilities. |
650 | 4 |
_aAlimentos - _xIndustria y comercio - _xEquipo y accesorios. |
|
700 | 1 |
_aFarrall, Arthur William, _d1899- _eeditor |
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905 | _a01 | ||
942 | 1 | _cNEWBFXC1 | |
999 |
_c120328 _d120328 |
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980 |
_851 _gRonald RUIZ |