| 000 | 00775cam-a2200301-a-4500 | ||
|---|---|---|---|
| 001 | 000123819 | ||
| 005 | 20240103081508.0 | ||
| 008 | 960220t19811981ctu rb 001 0 eng d | ||
| 020 | _a0870553704 | ||
| 035 | _a137667 | ||
| 035 | _aUIA0123819 | ||
| 040 |
_aUIASF _cUIASF |
||
| 050 | 4 |
_aTP 418 _bH43 |
|
| 100 | _aHeath, Henry B | ||
| 245 | 1 | 0 |
_aSource book of flavors / _cHenry B. Health |
| 260 |
_aWestport, Conn. : _bThe AVI, _cc1981 |
||
| 300 |
_axxvi, 863 p. ; _c26 cm |
||
| 440 | 0 |
_aSource book and handbook series ; _v2 |
|
| 504 | _aIncluye bibliografía e índice. | ||
| 650 | 0 | _aCondimentos. | |
| 650 | 0 | _aSabor. | |
| 650 | 0 |
_aAlimentos - _xAnálisis. |
|
| 905 | _a21 | ||
| 942 | 1 | _cNEWBFXC10 | |
| 999 |
_c122075 _d122075 |
||
| 980 |
_851 _gRonald RUIZ |
||