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001 000001484
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008 900618t19801980nyua r 001 0 eng d
020 _a0121690652
035 _a142640
035 _aUIA0001484
040 _aUIASF
_bspa
_cUIASF
041 0 _aENG
050 4 _aTP 372.5
_bA5
245 0 4 _aThe Analysis and control of less-desirable flavors in foods and beverages /
_ced. by George Charalambous.
260 _aNew York :
_bAcademic Press,
_cc1980
300 _ax, 358 p. :
_bil., gráf. ;
_c24 cm
500 _aIncluye índice.
650 0 _aAlimentos -
_xAnálisis -
_xCongresos.
650 0 _aSabor -
_xCongresos.
700 1 _aCharalambous, George
_d1922-
711 2 1 _aChemical Congress of the North American. Continent
_b(2nd :
_cLas Vegas :
_d1980)
905 _a01
942 _cNEWBFXC1
999 _c1451
_d1451
980 _851
_gRonald RUIZ