| 000 | 00992nam-a2200337-a-4500 | ||
|---|---|---|---|
| 001 | 000171143 | ||
| 005 | 20240105141350.0 | ||
| 008 | 980317s1997 enka r 001 0 eng d | ||
| 020 | _a0304331821 (alk. paper) | ||
| 020 | _a0304331848 (pbk. : alk. paper) | ||
| 035 | _a224166 | ||
| 035 | _a266716 | ||
| 035 | _aUIA0171143 | ||
| 040 |
_aDLC _bspa _cUIASF _dUIASF |
||
| 050 | 4 |
_aTX 911.3.M27 _bJ67.1997 |
|
| 082 | 0 | 4 |
_a647.95/068 _220 |
| 100 | _aJones, Ursula | ||
| 245 | 1 | 0 |
_aHospitality and catering : _ba closer look / _cUrsula Jones and Shirley Newton ; with Pauline Dixon ; foreword by Prue Leith. |
| 260 |
_aLondon : _bCassell, _c1997. |
||
| 300 |
_a362 p. : _bil. ; _c25 cm. |
||
| 500 | _aIncluye índice. | ||
| 650 | 4 |
_aRestaurantes _xAdministración. |
|
| 650 | 4 |
_aProveedores y provisiones - _xAdministración. |
|
| 700 | _aNewton, Shirley | ||
| 700 | _aDixon, Pauline | ||
| 905 | _a01 | ||
| 942 | _cNEWBFXC1 | ||
| 999 |
_c166655 _d166655 |
||
| 980 |
_851 _gRonald RUIZ |
||