000 | 00811cam-a2200289-a-4500 | ||
---|---|---|---|
003 | MX-MxUI | ||
005 | 20240103081532.0 | ||
008 | 981105s1992 enka r 001 0 eng d | ||
020 | _a0216932106 | ||
035 | _a233372 | ||
040 |
_aUIASF _bspa _cUIASF _dMX-MxUI |
||
050 | 4 |
_aTP 374 _bP35.1992 |
|
100 | 1 | _aPaine, Frank Albert | |
245 | 1 | 2 |
_aA Handbook of food packaging / _cFrank A. Paine and Heather Y. Paine. |
250 | _a2nd ed. | ||
260 |
_aLondon : _bBlackie Academic & Professional, _c1992. |
||
300 |
_axiv, 497 p. : _bil. ; _c24 cm. |
||
500 | _aIncluye índice. | ||
650 | 4 |
_aAlimentos - _xEmpaquetado. |
|
700 | 1 | _aPaine, Heather Y | |
905 | _a21 | ||
942 | _cNEWBFXC10 | ||
999 |
_c173736 _d173736 |
||
980 |
_851 _gRonald RUIZ |