000 | 00745nam-a2200277-a-4500 | ||
---|---|---|---|
005 | 20240105141630.0 | ||
008 | 990111s1973 nyu r 001 0 eng d | ||
020 | _a0670006149 | ||
035 | _a078593 | ||
035 | _aUIA0181270 | ||
040 |
_aDLC _bspa _cUIASF _dUIASF |
||
050 | 4 |
_aTX 715 _bL215.1973 |
|
100 | _aLamb, Lawrence E | ||
245 | 1 | 0 |
_aWhat you need to know about food & cooking for health / _cLawrence E. Lamb. |
260 |
_aNew York : _bViking Press, _c1973. |
||
300 |
_axiii, 412 p. ; _c24 cm. |
||
440 | 2 |
_aA Viking compass book ; _vC614 |
|
500 | _aIncluye índice. | ||
650 | 4 | _aLibros de cocina | |
650 | 4 | _aNutrición | |
905 | _a01 | ||
942 | _cNEWBFXC1 | ||
999 |
_c174495 _d174495 |
||
980 |
_851 _gRonald RUIZ |