| 000 | 00737nam-a2200253-a-4500 | ||
|---|---|---|---|
| 005 | 20240105141649.0 | ||
| 008 | 990312s1997 enka rb 001 0 eng d | ||
| 020 | _a0751403040 | ||
| 035 | _a236406 | ||
| 035 | _aUIA0182474 | ||
| 040 |
_aDLC _bspa _cUIASF _dUIASF |
||
| 050 | 4 |
_aTX 359 _bI578.1997 |
|
| 245 | 0 | 0 |
_aImplementing dietary guidelines for healthy eating / _cedited by Verner Wheelock. |
| 260 |
_aLondon : _bBlackie Academic & Professional, _c1997. |
||
| 300 |
_axvi, 488 p. : _bil. ; _c24 cm. |
||
| 504 | _aIncluye referencias bibliográficas e índice. | ||
| 650 | 4 | _aPolítica nutricional. | |
| 700 | _aWheelock, Verner | ||
| 905 | _a01 | ||
| 942 | _cNEWBFXC1 | ||
| 999 |
_c175569 _d175569 |
||
| 980 |
_851 _gRonald RUIZ |
||