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| 005 | 20240105141654.0 | ||
| 008 | 990318s1992 waua rb 001 0 eng d | ||
| 020 | _a0309040493 | ||
| 035 | _a237563 | ||
| 035 | _aUIA0182726 | ||
| 040 |
_aDLC _bspa _cUIASF _dUIASF |
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| 050 | 4 |
_aRA 784 _bE16.1992 |
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| 082 | 0 | 4 |
_a613.2 _220 |
| 245 | 0 | 0 |
_aEat for life : _bthe food and nutrition board's guide to reducing your risk of chronic disease / _cCatherine E. Woteki and Paul R. Thomas, editors ; Committee on Diet and Health, Food and Nutrition Board, Institute of Medicine, National Academy of Sciences. |
| 260 |
_aWashington, D.C. : _bNacional Academy Press, _c1992. |
||
| 300 |
_avii, 179 p. : _bil. ; _c24 cm. |
||
| 504 | _aIncluye referencias bibliográficas e índice. | ||
| 650 | 4 | _aNutrición | |
| 650 | 4 |
_aEnfermedades crónicas _xPrevención. |
|
| 700 | _aWoteki, Catherine E | ||
| 905 | _a01 | ||
| 942 | _cNEWBFXC1 | ||
| 999 |
_c175768 _d175768 |
||
| 980 |
_851 _gRonald RUIZ |
||