| 000 | 00797nam-a2200289-a-4500 | ||
|---|---|---|---|
| 005 | 20240105141853.0 | ||
| 008 | 990907s1993 nyua rb 001 0 eng d | ||
| 010 | _a93019305 | ||
| 020 | _a0824790561 | ||
| 035 | _a244634 | ||
| 035 | _aUIA0187886 | ||
| 040 |
_aDLC _bspa _cUIASF _dUIASF |
||
| 050 | 4 |
_aTX 541 _bF54.1993 |
|
| 082 | 0 | 4 |
_a664/.07 _220 |
| 245 | 0 | 0 |
_aFlavor measurement / _cedited by Chi-Tang Ho, Charles H. Manley. |
| 260 |
_aNew York : _bM. Dekker, _c1993. |
||
| 300 |
_axii, 379 p. : _bil. ; _c24 cm. |
||
| 440 | 0 |
_aIFT basic symposium series ; _v8 |
|
| 504 | _aIncluye referencias e índice. | ||
| 650 | 4 |
_aSabor - _xMedición - _xCongresos. |
|
| 700 |
_aHo, Chi-Tan _d1944- |
||
| 905 | _a01 | ||
| 942 | _cNEWBFXC1 | ||
| 999 |
_c180538 _d180538 |
||
| 980 |
_851 _gRonald RUIZ |
||