| 000 | 00902cam a2200301 u 4500 | ||
|---|---|---|---|
| 001 | 000252300 | ||
| 003 | MX-MxUI | ||
| 005 | 20240105142642.0 | ||
| 008 | 011004s2000 nyua r 001 0 eng d | ||
| 020 | _a0471322415 | ||
| 035 | _a263994 | ||
| 040 |
_aDLC _bspa _cUIASF _dUIASF |
||
| 050 | 4 |
_aTP 370 _bS423.2000 |
|
| 100 | 1 |
_aSharma, Shri Kamal, _d1945- |
|
| 245 | 1 | 0 |
_aFood process engineering : _btheory and laboratory experiments / _cShri K. Sharma, Steven J. Mulvaney, Syed S.H. Rizvi. |
| 260 |
_aNew York : _bWiley-Interscience, _c2000 |
||
| 300 |
_axii, 348 p. : _bil. ; _c26 cm. |
||
| 504 | _aIncluye bibliografía e índice. | ||
| 650 | 4 |
_aAlimentos _xIndustria y comercio |
|
| 700 | 1 | _aMulvaney, Steven J. | |
| 700 | 1 |
_aRizvi, Syed S. H., _d1945- |
|
| 905 | _a01 | ||
| 942 | 1 | _cNEWBFXC1 | |
| 999 |
_c225662 _d225662 |
||
| 980 |
_851 _gRonald RUIZ |
||