000 01062cam-a2200337-a-4500
001 000257626
005 20240105142756.0
008 020218s1998 mnua r 001 0 eng d
020 _a0866121692
035 _a270441
040 _aUIASF
_bspa
_cUIASF
050 4 _aTX 911.3.M27
_bL38.1998
100 _aLattin, Gerald W
245 1 4 _aThe Lodging and food service industry /
_cGerald W. Lattin, contributing authors James E. Lattin and Thomas W. Lattin.
250 _a4th ed.
260 _aEast Lansing, Mich. :
_bEducational Institute of the American Hotel & Motel Association,
_c1998
300 _axiv, 391 p. :
_bil.;
_c23 cm.
440 0 _aEducational Institute books
500 _aIncluye índice.
650 0 _aAdministración hotelera
650 0 _aCampos turistas, hoteles, etc. -
_xAdministración
650 0 _aAlimentos -
_xAdministración de servicios.
700 1 _aLattin, James E.
700 1 _aLattin, Thomas W.
905 _a01
942 1 _cNEWBFXC1
999 _c230888
_d230888
980 _851
_gRonald RUIZ