000 01181nam a2200325 u 4500
001 000258779
005 20240105142823.0
008 020401s1995 enka r 001 0 eng d
020 _a0854047778
035 _a271130
040 _aUIASF
_bspa
_cUIASF
050 4 _aSB 191.W5
_bW54.1995
111 2 _aSheat Structure, Biochemistry and Functionality Conference
_d(1995 :
_cReading, Inglaterra)
245 1 0 _aWheat structure, biochemistry and functionality /
_cedited by J. David Schofield.
260 _aCambridge :
_bRoyal Society of Chemistry,
_c1995
300 _ax, 379 p. :
_bil. ;
_c24 cm.
440 0 _aSpecial publication ;
_v212
500 _a"The Proceedings of a Conference organised by the Royal Society of Chemistry Food Chemistry Group, held on 10-12 April 1995, in Reading UK:"
504 _aIncluye referencias bibliográficas e índice.
650 0 _aTrigo -
_xCongresos.
650 0 _aBioquímica -
_xCongresos.
650 0 _aEstructura química.
_xCongresos.
700 1 _aSchofield, J. David.
710 2 _aRoyal Society of Chemistry (Gran Bretaña)
905 _a01
942 1 _cNEWBFXC1
999 _c231983
_d231983
980 _851
_gRonald RUIZ