| 000 | 01199cam-a2200373-a-4500 | ||
|---|---|---|---|
| 001 | 000263300 | ||
| 005 | 20240105143025.0 | ||
| 008 | 020819s1994 maua rb 001 0 eng d | ||
| 010 | _a92013999 | ||
| 020 | _a0631177418 | ||
| 020 | _a0631194975 (pbk) | ||
| 035 | _a275257 | ||
| 040 |
_aDLC _bspa _cUIASF _dUIASF |
||
| 041 | 1 |
_aeng _hfre |
|
| 050 | 4 |
_aTX 353 _bT6413.1994 |
|
| 082 | 0 | 0 |
_a363.8/09 _220 |
| 100 | 1 |
_aToussaint-Samat, Maguelonne, _d1926- |
|
| 245 | 1 | 2 |
_aA history of food / _cby Maguelonne Toussaint-Samat ; translated from the French by Anthea Bell. |
| 260 |
_aCambridge, MA : _bBlackwell Reference, _c1994 |
||
| 300 |
_axix, 801 p. : _bil. ; _c27 cm. |
||
| 500 | _aTraducción de: Histoire naturelle & morale de la nourriture. | ||
| 504 | _aIncluye referencias bibliográficas (p. 782-786) e índice. | ||
| 650 | 4 |
_aNutrición _xAspectos sociales - _xHistoria. |
|
| 650 | 4 |
_aAlimentos - _xHistoria. |
|
| 650 | 4 |
_aAbastecimiento de alimentos _xHistoria. |
|
| 942 | 1 | _cNEWBFXC1 | |
| 950 | 0 |
_xSocial aspects _xHistory. |
|
| 950 | 0 | _xHistory. | |
| 950 | 0 | _xHistory. | |
| 905 | _a01 | ||
| 999 |
_c236396 _d236396 |
||
| 980 |
_851 _gRonald RUIZ |
||