000 01032cam-a2200337-a-4500
001 000267128
005 20240105143126.0
008 021104s1998 enka rb 001 0 eng d
010 _a98004690
020 _a1850758573 (Sheffield : acid-free paper)
020 _a0849397308 (CRC : acid-free paper)
035 _a276476
040 _aDLC
_bspa
_cUIASF
_dUIASF
050 4 _aTP 630
_bC5186.1998
082 0 0 _a663/.62
_221
245 0 4 _aThe Chemistry and technology of soft drinks and fruit juices /
_cedited by Philip R. Ashurst.
260 _aSheffield, England :
_bSheffield Academic Press ;
_aBoca Raton, FL :
_bCRC Press,
_c1998
300 _axiv, 258 p. :
_bil. ;
_c24 cm.
440 0 _aSheffield food technology
504 _aIncluye referencias bibliográficas e índice.
650 4 _aGaseosas.
650 4 _aJugos de frutas
700 1 _aAshurst, P. R.
942 1 _cNEWBFXC1
905 _a01
999 _c240174
_d240174
980 _851
_gRonald RUIZ