000 | 01278cam-a22003614a-4500 | ||
---|---|---|---|
001 | 000274835 | ||
005 | 20240105143412.0 | ||
008 | 001005s2001 nju rb 000 0 eng d | ||
010 | _a00051048 | ||
020 | _a0130328367 | ||
035 | _a288929 | ||
040 |
_aDLC _bspa _cUIASF _dUIASF |
||
050 | 4 |
_aRA 975.5.D5 _bA43.2001 |
|
082 | 0 | 4 |
_a362.1/76 _221 |
100 | 1 | _aAllen-Chabot, Amy. | |
245 | 1 | 0 |
_aInlet Isles : _ba hospital foodservice case study / _cAmy Allen-Chabot, Suzanne Curtis, Alma Blake. |
260 |
_aUpper Saddle River, N.J. : _bPrentice Hall, _c2001. |
||
300 |
_avi, 50 p. ; _c28 cm. |
||
504 | _aIncluye referencias (p. v-vi) | ||
650 | 4 |
_aInstituciones de salud - _xAlimentos - _xServicios. |
|
650 | 4 |
_aInstituciones de salud - _xAlimentos - _xServicios - _xAdministración - _xEstudio de casos. |
|
650 | 4 |
_aHospitales - _xAlimentos - _xServicios - _xAdministración - _xEstudio de casos. |
|
700 | 1 |
_aCurtis, Suzanne, _cPh. D. |
|
700 | 1 |
_aBlake, Alma, _cPh. D. |
|
942 | 1 | _cNEWBFXC1 | |
950 | 0 | _xFood service. | |
950 | 0 |
_xFood service _xManagement |
|
950 | 0 |
_xFood service _xManagement |
|
905 | _a01 | ||
999 |
_c247660 _d247660 |
||
980 |
_851 _gRonald RUIZ |