| 000 | 00695cam a2200277 a 4500 | ||
|---|---|---|---|
| 001 | 000041708 | ||
| 005 | 20240105131542.0 | ||
| 008 | 920121t19731973xxua r 000 0 eng d | ||
| 035 | _a069419 | ||
| 035 | _aUIA0041708 | ||
| 040 |
_aUIASF _cUIASF |
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| 041 | 0 | _aENG | |
| 050 | 4 |
_aTX 353 _bF67 |
|
| 245 | 0 | 0 |
_aFoods : _ban introductory college course / _cby Gladys E. VAil... [et al.] |
| 250 | _a6th ed | ||
| 260 |
_aBoston : _bHoughton Mifflin, _Cc1973 |
||
| 300 |
_a645 p. : _bil. ; _c23 cm |
||
| 650 | 0 | _aAlimentos. | |
| 650 | 0 | _aLibros de cocina | |
| 700 | 1 |
_aVail, Gladys Ellen _d1902- |
|
| 905 | _a01 | ||
| 942 | _cNEWBFXC1 | ||
| 999 |
_c41135 _d41135 |
||
| 980 |
_851 _gRonald RUIZ |
||