000 | 00750cam-a2200277-a-4500 | ||
---|---|---|---|
001 | 000042820 | ||
005 | 20240105131622.0 | ||
008 | 920117s1975 ne r 000 0 eng d | ||
035 | _a072311 | ||
035 | _a301756 | ||
040 |
_aUIASF _bspa _cUIASF |
||
041 | 0 | _aENG | |
050 | 4 |
_aTP 371 _bL46.1975 |
|
100 |
_aLeniger, Hendrik Antonie _d1910- |
||
245 | 1 | 0 |
_aFood process engineering / _cH. A. Leniger and W. A. Beverloo. |
260 |
_aDordrecht, Holland : _aBoston, Mass. : _bD. Reidel, _c1975 |
||
300 |
_ax, 552 p. : _bil. ; _c25 cm |
||
500 | _aIncluye índice. | ||
650 | 4 |
_aAlimentos _xIndustria y comercio |
|
700 | 1 | _aBeverloo, W. A | |
905 | _a01 | ||
942 | _cNEWBFXC1 | ||
999 |
_c42236 _d42236 |
||
980 |
_851 _gRonald RUIZ |