000 | 01007cam-a22003614a-4500 | ||
---|---|---|---|
001 | 000456082 | ||
003 | OCoLC | ||
005 | 20240105144254.0 | ||
008 | 050128s2004 nyua r 001 0 eng d | ||
020 | _a082474750X (alk. paper) | ||
035 | _a303391 | ||
040 |
_aNLM _bspa _cNLM _dUIASF |
||
050 | 4 |
_aQ 144.F85 _bP46.2004 |
|
082 | 0 | 4 |
_a613.2 _221 |
245 | 0 | 0 |
_aPhytosterols as functional food components and nutraceuticals / _cedited by Paresh C. Dutta. |
260 |
_aNew York : _bMarcel Dekker, _c2004. |
||
300 |
_ax, 453 p. : _bil. ; _c24 cm. |
||
440 | 0 |
_aNutraceutical science and technology ; _v1 |
|
504 | _aIncluye referencias bibliográficas e índice. | ||
650 | 4 | _aEsteroles | |
650 | 4 | _aAlimentos funcionales | |
650 | 4 | _aFitoquímica | |
700 | 1 | _aDutta, Paresh C. | |
942 | 1 | _cNEWBFXC1 | |
049 | _aUIAA | ||
905 | _a01 | ||
999 |
_c427917 _d427917 |
||
980 |
_851 _gRonald RUIZ |