| 000 | 00793cam a2200289 a 4500 | ||
|---|---|---|---|
| 001 | 000043681 | ||
| 005 | 20240105131653.0 | ||
| 008 | 911206t19761976xxua rb 000 0 eng d | ||
| 020 | _a0-716-0534-6 | ||
| 035 | _a079777 | ||
| 035 | _aUIA0043681 | ||
| 040 |
_aUIASF _cUIASF |
||
| 041 | 0 | _aENG | |
| 050 | 4 |
_aQP 441 _bR4 |
|
| 245 | 0 | 0 |
_aRecent progress in perception : _breading from Scientific American / _cwith introductions by Richard Held and Whitman Richards |
| 260 |
_aSan Francisco : _bW. H. Freeman, _cc1976 |
||
| 300 |
_a263 p. : _bil. ; _c30 cm |
||
| 504 | _aIncluye bibliografía. | ||
| 650 | 0 | _aPercepción. | |
| 650 | 0 | _aSentidos y sensación. | |
| 700 | 1 | _aHeld, Richard | |
| 905 | _a01 | ||
| 942 | _cNEWBFXC1 | ||
| 999 |
_c43090 _d43090 |
||
| 980 |
_851 _gRonald RUIZ |
||