000 | 00841cam-a2200313-a-4500 | ||
---|---|---|---|
001 | 000499949 | ||
003 | OCoLC | ||
005 | 20240105144532.0 | ||
008 | 050921s2004 nyu rb 001 0 eng d | ||
010 | _a2004001358 | ||
020 | _a0415971101 (alk. paper) | ||
020 | _a041597111X (pbk. : alk. paper) | ||
035 | _a309722 | ||
040 |
_aDLC _bspa _cDLC _dUIASF |
||
050 | 4 |
_aPN 1995.9.F65 _bR44.2004 |
|
082 | 0 | 0 |
_a791.43/6559 _222 |
245 | 0 | 0 |
_aReel food : _bessays on food and film / _cedited by Anne L. Bower. |
260 |
_aNew York : _bRoutledge, _c2004. |
||
300 |
_aix, 353 p. ; _c24 cm. |
||
504 | _aIncluye referencias e índice. | ||
650 | 4 | _aAlimentos en la cinematografía. | |
700 | 1 | _aBower, Anne. | |
905 | _a21 | ||
049 | _aUIAA | ||
942 | 1 | _cNEWBFXC1 | |
999 |
_c470286 _d470286 |
||
980 |
_851 _gRonald RUIZ |