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| 001 | 000047670 | ||
| 005 | 20240105131908.0 | ||
| 008 | 930427t19771977xxu r 000 0 eng d | ||
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| 035 | _a092822 | ||
| 035 | _aUIA0047670 | ||
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_aUIASF _cUIASF |
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| 041 | 0 | _aENG | |
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_aTX 911.3.M27 _bI57 |
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| 245 | 0 | 0 |
_aIntroduction to hotel and restaurant management : _ba book of readings / _ccomp. and ed. by Robert A. Brymer |
| 260 |
_aDubuque, Iowa : _bKendall/Hunt, _cc1977 |
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| 300 |
_axv, 326 p. : _b23 cm |
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| 650 | 0 | _aAdministración hotelera | |
| 650 | 0 |
_aRestaurantes _xAdministración. |
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| 700 | 1 | _aBrymer, Robert A | |
| 905 | _a01 | ||
| 942 | _cNEWBFXC1 | ||
| 999 |
_c47029 _d47029 |
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| 980 |
_851 _gRonald RUIZ |
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