000 | 01340cam-a22003854a-4500 | ||
---|---|---|---|
001 | 000500273 | ||
003 | OCoLC | ||
005 | 20240105144538.0 | ||
008 | 050927s2003 enka rb 001 0 eng d | ||
020 | _a0854048715 | ||
035 | _a309687 | ||
040 |
_aZCU _bspa _cZCU _dUIASF |
||
050 | 4 |
_aTP 453.C65 _bF663.2003 |
|
082 | 0 | 0 |
_a664/.001/541345 _222 |
245 | 0 | 0 |
_aFood colloids, biopolymers and materials / _cedited by Eric Dickinson, Ton van Vliet. |
260 |
_aCambridge, UK : _bRoyal Society of Chemistry, _c2003. |
||
300 |
_ax, 416 p. : _bil. ; _c24 cm. |
||
440 | 0 |
_aSpecial publication ; _vno. 284 |
|
500 | _a"The proceedings of the conference Food Colloids, Biopolymers and Materials, held at the Wageningen Centre for Food Sciences, Wageningen, The Netherlands, on 14-17 April, 2002"--T.p. reverso. | ||
504 | _aIncluye referencias e índice. | ||
650 | 0 |
_aColloids _vCongresses. |
|
650 | 4 |
_aColoides - _vCongresos. |
|
650 | 0 |
_aFood _xComposition _vCongresses. |
|
650 | 4 |
_aAlimentos - _xComposición - _xCongresos. |
|
650 | 0 |
_aBiopolymers _vCongresses. |
|
650 | 4 |
_aBiopolímeros _vCongresos. |
|
700 | _aDickinson, Eric | ||
710 | 2 | _aWageningen Centre for Food Sciences. | |
700 | 1 | _aVliet, Ton van. | |
905 | _a01 | ||
942 | 1 | _cNEWBFXC1 | |
999 |
_c470605 _d470605 |
||
980 |
_851 _gRonald RUIZ |