000 | 01181nam a2200373Ma 4500 | ||
---|---|---|---|
001 | 000508845 | ||
003 | OCoLC | ||
005 | 20240219123640.0 | ||
008 | 060613s2006 ne rb 001 0 fre d | ||
020 | _a9004145435 | ||
035 | _aR054083 | ||
040 |
_aEQO _bspa _cEQO _dUIASF |
||
041 | 0 |
_afre _aeng |
|
050 | 4 |
_aKZ 21 _bR437.2006 |
|
245 | 0 | 3 |
_aLa sécurité alimentaire = _bFood security and food safety / _cpublié sous la direction de Ahmed Mahiou, Francis Snyder. |
246 | 0 | 1 | _aFood security and food safety. |
260 |
_aLeiden : _bMartinus Nijhoff, _c2006. |
||
300 |
_axlv, 933 p. ; _c24 cm. |
||
440 | 0 | _aLivres de droit de l'Académie | |
504 | _aIncluye referencias bibliográficas e índice. | ||
546 | _aChapters 1, 4-6, 9-11, 13, 15 in French; chapters 2-3, 7-8, 12, 14, 16-18 in English. | ||
650 | 0 | _aFood law and legislation. | |
650 | 4 |
_aAlimentos - _xLeyes y legislación |
|
700 | 1 |
_aMahiou, A. _q(Ahmed) |
|
700 | 1 | _aSnyder, Francis G. | |
710 | 2 | _aHague Academy of International Law | |
049 | _aUIAA | ||
905 | _a03 | ||
942 | 1 | _cNEWBAH2 | |
999 |
_c479003 _d479003 |
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980 |
_8126340 _g ADMIN1 |