000 01239cam a2200373 a 4500
001 000513654
003 OCoLC
005 20240105145008.0
008 061114s1994 ilu r 001 0 eng d
010 _a 93080734
020 _a091545274X
020 _a9780915452743
035 _a322881
040 _aDLC
_bspa
_cDLC
_dUIASF
050 0 0 _aKF 951
_bS53 1994
082 0 4 _a347.73/07864794
_a347.3037864794
_220
100 1 _aSherry, John E. H.
245 1 0 _aLegal aspects of hospitality management /
_cJohn E.H. Sherry.
250 _a2nd ed.
260 _aChicago, Ill. :
_bNational Restaurant Association, Educational Foundation ;
_aDubuque, Iowa :
_bKendall/Hunt,
_c1994.
300 _ax, 432 p. ;
_c24 cm.
500 _a"An Educational Foundation textbook."
500 _aIncluye índice.
650 0 _aHospitality industry
_xLaw and legislation
_zUnited States.
650 4 _aIndustria de la hospitalidad
_xLeyes y legislación.
710 2 _aEducational Foundation (National Restaurant Association)
710 2 _aEducational Foundation (National Restaurant Association, Chicago, Estados Unidos)
905 _a01
049 _aUIAA
942 1 _cNEWBFXC1
999 _c483735
_d483735
980 _851
_gRonald RUIZ