| 000 | 02354nam a2200421 a 4500 | ||
|---|---|---|---|
| 001 | 000513691 | ||
| 003 | OCoLC | ||
| 005 | 20240105145009.0 | ||
| 008 | 061115s2007 nju 001 0 eng | ||
| 010 | _a 2005028314 | ||
| 020 | _a0471687898 (cloth) | ||
| 020 | _a9780471687894 (cloth) | ||
| 035 | _a323069 | ||
| 035 | _a323071 | ||
| 035 | _a323070 | ||
| 040 |
_aDLC _bspa _cYDX _dUIASF |
||
| 050 | 4 |
_aHF 5686.H75 _bC53.2007 |
|
| 082 | 0 | 4 |
_a657/.837 _222 |
| 100 | 1 | _aJagels, Martin. | |
| 245 | 1 | 0 |
_aHospitality management accounting / _cMartin G. Jagels ; contributing author, Catherine E. Ralston. |
| 250 | _a9th ed. | ||
| 260 |
_aHoboken, N.J. : _bJohn Wiley & Sons, _c2007. |
||
| 300 |
_axi, 596 p. ; _c25 cm. |
||
| 500 | _aIncluye índice. | ||
| 505 | 0 | _aPreface -- Basic financial accounting review -- Understanding financial statements -- Analysis and interpretation of financial statements -- Ratio analysis -- Internal control -- The "bottom-up" approach to pricing -- Cost management -- The cost-volume-profit approach to decisions -- Operations budgeting -- Statement of cash flows and working capital analysis -- Cash management -- Capital budgeting and the investment decision -- Feasibility studies--an introduction -- Financial goals and information systems -- Glossary -- Index. | |
| 505 | 0 | _aTable of contents -- Preface -- Basic financial accounting review -- Understanding financial statements -- Analysis and interpretation of financial statements -- Ratio analysis -- Internal control -- The "bottom up" approach to pricing -- Cost management -- The cost-volume-profit approach to decisions -- Operations budgeting -- Statement of cash flows and working capital analysis -- Cash management -- The investment decision -- Feasibility studies-an introduction -- Financial goals and information systems -- Glossary. | |
| 650 | 0 |
_aHotels _xAccounting. |
|
| 650 | 4 |
_aHoteles. _xContabilidad. |
|
| 650 | 0 |
_aTaverns (Inns) _xAccounting. |
|
| 650 | 4 |
_aTevernas (Posadas) - _xContabilidad. |
|
| 650 | 0 |
_aFood service _xAccounting. |
|
| 650 | 4 |
_aServicio de alimentación - _xContabilidad. |
|
| 650 | 0 | _aManagerial accounting. | |
| 650 | 4 | _aContabilidad administrativa. | |
| 700 | 1 | _aRalston, Catherine E. | |
| 856 | 4 | 1 |
_3Table of contents _uhttp://www.loc.gov/catdir/toc/ecip061/2005028314.html |
| 942 | 1 | _cNEWBFXC1 | |
| 999 |
_c483771 _d483771 |
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| 980 |
_851 _gRonald RUIZ |
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