000 | 01130cam a2200337 a 4500 | ||
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001 | 000521402 | ||
003 | OCoLC | ||
005 | 20240404153322.0 | ||
008 | 071121s2000 njua rb 000 0 eng d | ||
020 | _a013083534X | ||
020 | _a9780130835345 | ||
035 | _a333395 | ||
040 |
_aCOO _bspa _cCOO _dMX-MxUI |
||
050 | 4 |
_aTX 911.5 _bL54.2000 |
|
100 | 1 | _aLieux, Elizabeth McKinney | |
245 | 1 | 0 |
_aExploring quantity food production and service through problems / _cElizabeth McKinney Lieux, Patricia Kelly Luoto. |
250 | _a2nd ed. | ||
260 |
_aUpper Saddle River, N.J. : _bPrentice Hall, _c2000. |
||
300 |
_av., 134 p. : _bil., tablas ; _c27 cm. |
||
650 | 4 |
_aAdministración de los servicios de alimentación _xEstudio y enseñanza |
|
650 | 4 |
_aCocina en grandes cantidades _vProblemas, ejercicios, etc |
|
650 | 0 |
_aFood service management _xStudy and teaching. |
|
650 | 0 |
_aQuantity cookery _vProblems, exercises, etc. |
|
700 | 1 | _aLuoto, Patricia Kelly | |
905 | _a21 | ||
942 | 1 | _cNEWBFXC1 | |
980 |
_8128857 _gMONICA ADRIANA MANZANO VANEGAS |
||
999 |
_c491138 _d491138 |