| 000 | 01027nam a2200325 a 4500 | ||
|---|---|---|---|
| 001 | 000521403 | ||
| 003 | OCoLC | ||
| 005 | 20240103081748.0 | ||
| 008 | 071205s2002 iaua rb 001 0 eng d | ||
| 010 | _a 2002000826 | ||
| 020 | _a0813827116 (pbk. : alk. paper) | ||
| 020 | _a9780813827117 (pbk. : alk. paper) | ||
| 035 | _a333377 | ||
| 040 |
_aDLC _bspa _cDLC _dUIASF |
||
| 050 | 4 |
_aTX 820 _bI68.2002 |
|
| 110 | 2 | _aIowa Dietetic Association. | |
| 245 | 1 | 0 |
_aFood preparation study course : _bquantity preparation and scientific principles / _cIowa Dietetic Association [and] Shirley A. Gilmore. |
| 250 | _a4th ed. | ||
| 260 |
_aAmes, Iowa : _bIowa State : _bBlackwell, _c2002. |
||
| 300 |
_axiii, 259 p. : _bil., tablas ; _c29 cm. |
||
| 504 | _aIncluye referencias bibliográficas (p. 257-258) e índice. | ||
| 650 | 4 | _aCocina en grandes cantidades | |
| 650 | 0 | _aQuantity cookery. | |
| 700 | 1 | _aGilmore, Shirley | |
| 905 | _a21 | ||
| 942 | 1 | _cNEWBFXC10 | |
| 999 |
_c491139 _d491139 |
||
| 980 |
_851 _gRonald RUIZ |
||