| 000 | 00922cam a2200325 a 4500 | ||
|---|---|---|---|
| 001 | 000523403 | ||
| 003 | OCoLC | ||
| 005 | 20240305111553.0 | ||
| 008 | 071121s2005 nyuad rb 001 0 eng d | ||
| 010 | _a2004054778 | ||
| 020 | _a0195171691 (alk. paper) | ||
| 020 | _a9780195171693 (alk. paper) | ||
| 035 | _a333394 | ||
| 040 |
_aDLC _bspa _cDLC _dUIASF |
||
| 050 | 4 |
_aRC 621 _bG52.2005 |
|
| 100 | 1 | _aGibson, Rosalind S | |
| 245 | 1 | 0 |
_aPrinciples of nutritional assessment / _cRosalind S. Gibson. |
| 250 | _a2nd ed. | ||
| 260 |
_aNew York : _bOxford University, _c2005. |
||
| 300 |
_axx, 908 p. : _bil., diagrs, gráficas, tablas ; _c26 cm. |
||
| 504 | _aIncluye referencias bibliográficas e índice. | ||
| 650 | 0 |
_aNutrition _xEvaluation. |
|
| 650 | 4 |
_aNutrición _xEvaluación |
|
| 905 | _a21 | ||
| 942 | 1 | _cNEWBFXC1 | |
| 980 |
_8128855 _gCESAR URIBE HERNANDEZ |
||
| 999 |
_c493057 _d493057 |
||