000 | 01600nam a2200409 a 4500 | ||
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001 | 000526197 | ||
003 | OCoLC | ||
005 | 20240105145455.0 | ||
008 | 080912s2001 maua rb 001 0 eng d | ||
020 | _a0674006852 (pbk.) | ||
020 | _a9780674006850 | ||
035 | _a338963 | ||
040 |
_aTXV _bspa _cOCLCQ _dUIASF |
||
050 | 4 |
_aTX 910.F8 _bS66.2001 |
|
100 | 1 |
_aSpang, Rebecca L., _d1961- |
|
245 | 1 | 4 |
_aThe invention of the restaurant : _bParis and modern gastronomic culture / _cRebecca L. Spang. |
250 | _a1st Harvard University Press paperback ed. | ||
260 |
_aCambridge, Mass. : _bHarvard University Press, _c2001. |
||
300 |
_avii, 325 p. : _bil. ; _c25 cm. |
||
440 | 0 |
_aHarvard historical studies ; _v135 |
|
504 | _aIncluye referencias bibliográficas (p. 247-315) e índice. | ||
650 | 0 |
_aRestaurants _zFrance _zParis _xHistory _y18th century |
|
650 | 4 |
_aRestaurantes _zFrancia - _zParís - _xHistoria - _ySiglo XVIII |
|
650 | 0 |
_aRestaurants _zFrance _zParis _xHistory _y19th century |
|
650 | 4 |
_aRestaurantes _zFrancia - _zParís - _xHistoria - _ySiglo XIX |
|
650 | 0 |
_aFood habits _zFrance _zParis _xHistory _y18th century. |
|
650 | 4 |
_aHábitos alimenticios - _zFrancia - _zParís - _xHistoria - _ySiglo XVIII |
|
650 | 0 |
_aFood habits _zFrance _zParis _xHistory _y19th century. |
|
650 | 4 |
_aHábitos alimenticios - _zFrancia - _zParís - _xHistoria - _ySiglo XIX |
|
651 | 0 |
_aParis (France) _xSocial life and customs. |
|
651 | 4 |
_aParís (Francia) - _xVida social y costumbres |
|
905 | _a01 | ||
942 | 1 | _cNEWBFXC1 | |
999 |
_c495726 _d495726 |
||
980 |
_851 _gRonald RUIZ |