000 | 00929nam a2200313 a 4500 | ||
---|---|---|---|
001 | 000532577 | ||
005 | 20240105145717.0 | ||
008 | 090325s2006 flua rb 001 0 eng d | ||
010 | _a2005054946 | ||
020 | _a1574444999 | ||
020 | _a9781574444995 | ||
035 | _a344635 | ||
040 |
_aDLC _bspa _cDLC _dUIASF |
||
050 | 4 |
_aQP 144.F85 _bN84.2006 |
|
245 | 0 | 0 |
_aNutraceutical and specialty lipids and their co-products / _cedited by Fereidoon Shahidi |
260 |
_aBoca Raton : _bCRC/Taylor & Francis, _c2006. |
||
300 |
_axiv, 563 p. : _bil. ; _c26 cm. |
||
440 | 0 |
_aNutraceutical science and technology ; _v5 |
|
504 | _aIncluye referencias bibliográficas e índice. | ||
650 | 0 | _aFunctional foods. | |
650 | 4 | _aAlimentos funcionales | |
650 | 0 |
_aFood _xBiotechnology. |
|
650 | 4 |
_aAlimentos - _xBiotecnología |
|
905 | _a01 | ||
942 | 1 | _cNEWBFXC1 | |
999 |
_c501800 _d501800 |
||
980 |
_851 _gRonald RUIZ |