| 000 | 00900nam a2200337 a 4500 | ||
|---|---|---|---|
| 001 | 000532580 | ||
| 005 | 20240105145717.0 | ||
| 008 | 090325s2008 flua rb 001 0 eng d | ||
| 010 | _a2007010035 | ||
| 020 | _a9780849375293 (alk. paper) | ||
| 020 | _a0849375290 (alk. paper) | ||
| 035 | _a344633 | ||
| 035 | _a368237 | ||
| 035 | _a368238 | ||
| 040 |
_aDNLM/DLC _bspa _cDLC _dUIASF |
||
| 050 | 4 |
_aQR 115 _bR39.2008 |
|
| 100 | 1 | _aRay, Bibek | |
| 245 | 1 | 0 |
_aFundamental food microbiology / _cBibek Ray, Arun Bhunia. |
| 250 | _a4th ed. | ||
| 260 |
_aBoca Raton : _bCRC, _c2008. |
||
| 300 |
_a492 p. : _bil. ; _c26 cm. |
||
| 504 | _aIncluye referencias bibliográficas e índice. | ||
| 650 | 0 |
_aFood _xMicrobiology. |
|
| 650 | 4 |
_aAlimentos - _xMicrobiología |
|
| 700 | 1 | _aBhunia, Arun K | |
| 905 | _a01 | ||
| 942 | 1 | _cNEWBFXC1 | |
| 999 |
_c501803 _d501803 |
||
| 980 |
_851 _gRonald RUIZ |
||