000 | 01303nam a2200409 a 4500 | ||
---|---|---|---|
001 | 000532588 | ||
003 | OCoLC | ||
005 | 20240105145717.0 | ||
008 | 090327s2006 enka rb 001 0 eng d | ||
020 | _a9781855739635 (alk. paper) | ||
020 | _a1855739631 (alk. paper) | ||
020 | _a9781845691394 (e-book) | ||
020 | _a1845691393 (e-book) | ||
020 | _a0849334292 (CRC Press) | ||
020 | _a9780849334290 (CRC Press) | ||
035 | _a344653 | ||
040 |
_aNLM _bspa _cNLM _dUIASF |
||
050 | 4 |
_aQR 115 _bE48.2006 |
|
245 | 0 | 0 |
_aEmerging foodborne pathogens / _cedited by Yasmine Motarjemi and Martin Adams. |
260 |
_aCambridge, England : _bWoodhead Publishing ; _aBoca Raton, Fla. : _bCRC, _c2006. |
||
300 |
_axxii, 634 p. : _bil. ; _c24 cm. |
||
440 | 0 | _aWoodhead Publishing in food science, technology and nutrition | |
504 | _aIncluye referencias bibliográficas e índice. | ||
650 | 0 | _aPathogenic microorganisms. | |
650 | 4 | _aMicroorganismos patógenos | |
650 | 0 | _aFoodborne diseases. | |
650 | 4 | _aEnfermedad de origen alimentario | |
650 | 0 | _aMedical microbiology. | |
650 | 4 | _aMicrobiología médica | |
700 | 1 | _aAdams, Martin | |
700 | 1 | _aMotarjemi, Yasmine | |
905 | _a01 | ||
942 | 1 | _cNEWBFXC1 | |
999 |
_c501811 _d501811 |
||
980 |
_851 _gRonald RUIZ |