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005 | 20240105132111.0 | ||
008 | 930420t19801980xxk r 000 0 eng d | ||
020 | _a0-85312-115-X | ||
035 | _a119313 | ||
035 | _aUIA0051311 | ||
040 |
_aUIASF _cUIASF |
||
041 | 1 | _aENG | |
050 | 4 |
_aTK 531 _bH44 |
|
100 | _aHeimann, Warner | ||
245 | 1 | 0 |
_aFundamentals of food chemistry / _cWarner Heimann ; tr. Chloe Morton |
260 |
_aChichester : _bE. Horwood ; _aWest Port, Conn. : _bAVI, _cc1980 |
||
300 |
_a344 p. ; _c23 cm |
||
440 | 0 | _aEllis Horwood series in food science and technology | |
650 | 0 |
_aAlimentos - _xComposiciĆ³n. |
|
700 | 1 | _aMorton, Chloe | |
905 | _a01 | ||
942 | 1 | _cNEWBFXC1 | |
999 |
_c50616 _d50616 |
||
980 |
_851 _gRonald RUIZ |