000 02974nam a2200385 a 4500
001 000543176
005 20240105150137.0
008 100204s2008 pauad rb 001 0 eng d
010 _a2007050639
020 _a9781582558219
020 _a1582558213
035 _a352681
040 _aDNLM/DLC
_bspa
_cDLC
_dUIASF
050 4 _aRM 216
_bK37.2008
100 1 _aKatz, David L
245 1 0 _aNutrition in clinical practice :
_ba comprehensive, evidence-based manual for the practitioner /
_cDavid L. Katz with Rachel S.C. Friedman.
250 _a2nd ed.
260 _aPhiladelphia :
_bLippincott Williams & Wilkins,
_c2008.
300 _axvii, 570 p. :
_bil., gráficas, tablas ;
_c26 cm.
500 _aTexto en dos columnas.
504 _aIncluye referencias bibliográficas e índice.
505 0 _aClinically relevant carbohydrate metabolism -- Clinically relevant fat metabolism -- Clinically relevant protein metabolism -- Overview of clinically relevant micronutrient metabolism -- Diet, weight regulation, and obesity -- Diet, diabetes mellitus, and insulin resistance -- Diet, atherosclerosis, and ischemic heart disease -- Diet and hypertension -- Diet and hemostasis -- Diet and cerebrovascular and peripheral vascular disease -- Diet and immunity -- Diet and cancer -- Diet and hematopoiesis: nutritional anemias -- Diet, bone metabolism, and osteoporosis -- Diet and respiratory diseases -- Diet and renal disease -- Diet and hepatobiliary disease -- Diet and common gastrointestinal disorders -- Diet, dyspepsia, and peptic ulcer disease -- Diet and rheumatologic disease -- Diet and neurologic disorders -- Diet and dermatoses -- Diet and wound healing -- Food allergy and intolerance -- Eating disorders -- Malnutrition and cachexia -- Diet, pregnancy, and lactation -- Diet and the menstrual cycle -- Diet and early development: pediatric nutrition -- Diet and adolescence -- Diet and senescence -- Ergogenic effects of foods and nutrients: diet and athletic performance -- Endocrine effects of diet: phytoestrogens -- Diet, sleep-wake cycles, and mood -- Diet and cognitive function -- Diet and vision -- Diet and dentition -- Hunger, appetite, taste, and satiety -- Health effects of chocolate -- Health effects of ethanol -- Health effects of coffee -- Macronutrient food substitutes -- Vegetarianism, veganism, and macrobiotic diets -- Culture, evolutinary biology, and the determinants of dietary preference -- Dietary recommendations for health promotion and disease prevention -- Models of behavior modification for diet and activity patterns and weight management -- Dietary counseling in clinical practice.
650 0 _aTerapia dietética.
650 4 _aTerapia dietética.
650 0 _aDiet in disease.
650 4 _aDieta para enfermos
650 0 _aNutrition.
650 4 _aNutrición
700 1 _aFriedman, Rachel S. C
905 _a01
942 1 _cNEWBFXC1
999 _c511958
_d511958
980 _851
_gRonald RUIZ