000 | 01291nam a2200409 a 4500 | ||
---|---|---|---|
001 | 000545143 | ||
003 | OCoLC | ||
005 | 20240105150222.0 | ||
008 | 100903s2005 flua rb 001 0 eng d | ||
020 | _a0849316731 (alk. paper) | ||
020 | _a9780849316739 (alk. paper) | ||
035 | _a357129 | ||
040 |
_aDLC _bspa _cDLC _dUIASF |
||
050 | 4 |
_aHD 9000.5 _bF86.2005 |
|
100 | 1 | _aFuller, Gordon W | |
245 | 1 | 0 |
_aNew food product development : _bfrom concept to marketplace / _cGordon W. Fuller. |
250 | _a2nd ed. | ||
260 |
_aBoca Raton : _bCRC, _c2005. |
||
300 |
_a388 p. : _bil. ; _c25 cm. |
||
440 | 0 | _aFood science & technology | |
504 | _aIncluye referencias bibliográficas (p. 355-376) e índice. | ||
650 | 0 |
_aFood _xMarketing |
|
650 | 4 |
_aAlimentos - _xMercadotecnia |
|
650 | 0 |
_aFood _xResearch |
|
650 | 4 |
_aAlimentos - _xInvestigación |
|
650 | 0 |
_aProductos nuevos. _xMarketing |
|
650 | 4 |
_aNuevos productos - _xMercadotecnia |
|
650 | 0 | _aProduct management | |
650 | 4 | _aAdministración del producto | |
650 | 0 |
_aFood industry and trade _xTechnological innovations |
|
650 | 4 |
_aAlimentos - _xIndustria y comercio - _xTransferencia de tecnología |
|
905 | _a01 | ||
942 | 1 | _cNEWBFXC1 | |
999 |
_c513856 _d513856 |
||
980 |
_851 _gRonald RUIZ |