000 | 03148nam a2200349 a 4500 | ||
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001 | 000545155 | ||
005 | 20240105150223.0 | ||
008 | 100826s2008 flua rb 001 0 eng d | ||
010 | _a2007012218 | ||
020 | _a9781574444872 (hardcover : alk. paper) | ||
020 | _a1574444875 (hardcover : alk. paper) | ||
035 | _a356953 | ||
040 |
_aDNLM/DLC _bspa _cDLC _dUIASF |
||
050 | 4 |
_aQP 144.F85 _bM37.2008 |
|
245 | 0 | 0 |
_aMarine nutraceuticals and functional foods / _cedited by Colin Barrow, Fereidoon Shahidi. |
260 |
_aBoca Raton : _bCRC, _c2008. |
||
300 |
_axii, 494 p. : _bil. ; _c24 cm. |
||
440 | 0 |
_aNutraceutical science and technology ; _v7 |
|
504 | _aIncluye referencias bibliográficas e índice. | ||
505 | 0 | _aMarine fisheries by-products as potential nutraceuticals: an overview / Se-Kwon Kim, Eresha Mendis, and Fereidoon Shahidi -- Omega-3 oils: sources, applications, and health effects / Fereidoon Shahidi -- Omega-3s and their impact on brain health / Genevieve Young and Julie Conquer -- Omega-3 fatty acids in the treatment of neurodegenerative diseases through anti-inflammation and neuroprotection: a review of studies in animal models / Cai Song -- Microencapsulation of marine lipids as a vehicle for functional food delivery / Yulai Jin ... [et al.] -- Chitin and chitosan / Rosalee S. Rasmussen and Michael T. Morrissey -- Production of bioactive chitosan oligosaccharides and their potential use as nutraceuticals / Se-Kwon Kim, Niranjan Rajapakse, and Fereidoon Shahidi -- Glucosamine production and health benefits / Jaroslav A. Kralovec and Colin J. Barrow -- Functional and bioactive peptides from hydrolyzed aquatic food proteins / Hordur G. Kristinsson -- Marine-derived protein hydrolysates, their biological activities and potential as functional food ingredients: ace-inhibitory peptides derived from bonito / Hiroyuki Fujita and Masashi Yoshikawa -- Marine algal constituents / Yvonne V. Yuan -- Beneficial health effects of seaweed carotenoid, fucoxanthin / Kazuo Miyashita and Masashi Hosokawa -- The production and health benefits of astaxanthin / Miguel Olaizola -- Marine algae and polysaccharides with therapeutic applications / J. Helen Fitton, Mohammad R. Irhimeh, and Jane Teas -- Nutraceuticals and functional foods from marine microbes: an introduction to a diverse group of natural products isolated from marine macroalgae, microalgae, bacteria, fungi, and cyanobacteria / Adam M. Burja and Helia Radianingtyas -- Shark cartilage: potential for therapeutic application for cancer--review article / Kenji Sato ... [et al.] -- Calcium from fish bone and other marine resources / Won-Kyo Jung, Fereidoon Shahidi, and Se-Kwon Kim -- Immunoenhancing preparations of marine origin / Jaroslav A. Kralovec and Colin J. Barrow. | |
650 | 0 | _aFunctional foods. | |
650 | 4 | _aAlimentos funcionales | |
650 | 0 |
_aFisheries _xBy-products _xHealth aspects. |
|
650 | 4 |
_aIndustria pesquera _xSubproductos - _xAspectos de salud |
|
700 | 1 | _aBarrow, Colin J. | |
700 | 1 |
_aShahidi, Fereidoon _d1951- |
|
905 | _a01 | ||
942 | 1 | _cNEWBFXC1 | |
999 |
_c513868 _d513868 |
||
980 |
_851 _gRonald RUIZ |