| 000 | 00913cam a2200313 a 4500 | ||
|---|---|---|---|
| 001 | 000545169 | ||
| 003 | OCoLC | ||
| 005 | 20240103081835.0 | ||
| 008 | 100825s2009 xxka rb 001 0 eng d | ||
| 020 | _a0632064218 | ||
| 020 | _a9780632064212 | ||
| 035 | _a356521 | ||
| 040 |
_aDKDLA _bspa _cDKDLA _dUIASF |
||
| 050 | 4 |
_aTP 370 _bF66.2009 |
|
| 245 | 0 | 0 |
_aFood science and technology / _bedited by Geoffrey Campbell-Platt. |
| 260 |
_aChichester : _bWiley-Blackwell, _c2009. |
||
| 300 |
_axi, 508 p. : _bil. ; _c28 cm. |
||
| 504 | _aIncluye referencias bibliográficas e índice. | ||
| 650 | 4 |
_aAlimentos _xIndustria y comercio |
|
| 650 | 4 |
_aAlimentos - _xTecnología |
|
| 650 | 4 | _aBiotecnología | |
| 700 | 1 | _aCampbell-Platt, Geoffrey | |
| 710 | 2 | _aInternational Union of Food Science and Technology | |
| 905 | _a21 | ||
| 942 | 1 | _cNEWBFXC10 | |
| 999 |
_c513882 _d513882 |
||
| 980 |
_851 _gRonald RUIZ |
||