| 000 | 00884nam a2200289 a 4500 | ||
|---|---|---|---|
| 001 | 000545182 | ||
| 005 | 20240105150223.0 | ||
| 008 | 100629s2008 xxkad rb 001 0 eng d | ||
| 010 | _a2007033156 | ||
| 020 | _a9781405154789 (hardback : acid-free paper) | ||
| 020 | _a1405154780 (hardback : acid-free paper) | ||
| 035 | _a355935 | ||
| 040 |
_aDLC _bspa _cDLC _dUIASF |
||
| 050 | 4 |
_aTP 372.3 _bF768.2008 |
|
| 245 | 0 | 0 |
_aFrozen food science and technology / _cedited by Judith A. Evans. |
| 260 |
_aOxford ; _aAmes, Iowa : _bBlackwell, _c2008. |
||
| 300 |
_ax, 355 p. : _bil., gráficas ; _c26 cm. |
||
| 504 | _aIncluye referencias bibliográficas e índice. | ||
| 650 | 0 | _aFrozen foods | |
| 650 | 4 | _aAlimentos congelados | |
| 700 | 1 |
_aEvans, Judith A _q(Judith Anne), _d1962- |
|
| 905 | _a01 | ||
| 942 | 1 | _cNEWBFXC1 | |
| 999 |
_c513895 _d513895 |
||
| 980 |
_851 _gRonald RUIZ |
||