000 | 01313nam a2200445 a 4500 | ||
---|---|---|---|
001 | 000545208 | ||
005 | 20240105150224.0 | ||
008 | 100816s2009 nyua rb 001 0 eng d | ||
010 | _a2009029742 | ||
020 | _a9781607418481 (hardcover) | ||
020 | _a1607418487 (hardcover) | ||
020 | _a1604567155 (editors) | ||
020 | _a9781604567151 (editors) | ||
020 | _a9781606924402 (softcover book) | ||
020 | _a1606924400 (softcover book) | ||
020 | _a9781607417880 (editors) | ||
020 | _a160741788X (editors) | ||
020 | _a9781606929025 | ||
020 | _a160692902X | ||
040 |
_aDLC _bspa _cDLC _dUIASF |
||
050 | 4 |
_aRA 784 _bF636.2009 |
|
245 | 0 | 0 |
_aFood science research and technology / _ceditors, Isaak Hülsen and Egon Ohnesorge. |
260 |
_aHauppauge, N.Y. : _bNova Science, _c2009. |
||
300 |
_axii, 296 p. :. _bil. (algunas col.) ; _c26 cm. |
||
440 | 0 | _aFood science and technology | |
504 | _aIncluye referencias bibliográficas e índice. | ||
650 | 0 | _aDiet. | |
650 | 4 | _aDieta | |
650 | 0 | _aNutirition. | |
650 | 4 | _aNutrición | |
650 | 0 |
_aFood _xMicrobiology. |
|
650 | 4 |
_aAlimentos - _xMicrobiología |
|
700 | 1 | _aHülsen, Isaak | |
700 | 1 | _aOhnesorge, Egon | |
905 | _a01 | ||
942 | 1 | _cNEWBFXC1 | |
999 |
_c513921 _d513921 |
||
980 |
_851 _gRonald RUIZ |